

Type: Broken rice
Broken: 100%
Milling degree: Sortexed

Type: Long Grain
Broken: 2% 5%, 10%, 15%, 25%
Milling Degree: Sortexed

Type: Long Grain
Broken: 2% 5%, 10%, 15%, 25%
Milling Degree: Sortexed

Type: Long Grain
Broken: 2% & 4%
Milling Degree: Sortexed

Type: Long Grain
Broken: 2% & 4%
Milling Degree: Sortexed

Type: Long Grain
Broken: 2% & 4%
Milling Degree: Sortexed

Type: Long Grain
Broken: 2% & 4%
Milling Degree: Sortexed

Type: Basmati rice
Broken: 2% & 4%
Milling degree: Sortexed

Type: Basmati rice
Broken: 2% & 4%
Milling degree: Sortexed

Type: Basmati rice
Broken: 2% & 4%
Milling degree: Sortexed

Type: Basmati rice
Broken: 2% & 4%
Milling degree: Sortexed

Type: Basmati rice
Broken: 2% & 4%
Milling degree: Sortexed

Type: Basmati rice
Broken: 2% & 4%
Milling degree: Sortexed